zucchini time

So it's that time of year when zucchini can start growing out of your ears. I tried something new today and our family enjoyed it so I thought I would share.

Grilled Zucchini
Zucchini - slice as thin or thick as you would like. (the thinner it is, of course the shorter cooking time)
Italian salad dressing.
Toss zucchini in salad dressing to coat it, then place on hot grill. Let it get nice grill marks on it, continue to flip it and cook it until tender.
We liked it, I had never even thought of grilling zucchini before so it was a new dish for us. Let me know if you have any new and fun summer recipes that you can share. I love to cook, I hate to figure out what's for dinner.